調理食品

Air Products 的 Freshline® 氣體與設備可以用於多種冷凍、冷卻與包裝應用。如開胃小吃等調理食品與其他特殊產品是主要的成長領域，對於易煮調製品、異國特色餐、醬料產品及其他高品質產品的需求已增加。Air Products 提供廣泛範圍的彈性低溫系統，藉由兼具效率效能的方式用低資本成本來冷凍、冷卻與包裝調理食品，提供您高產品品質並讓您生產極為創新的具附加價值產品。

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發生錯誤，請修正強調顯示的欄位。
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  1. 詢問哪一類的訊息？

什麼要用氮氣來冷凍？

什麼要用氮氣來冷凍？ (3:25)

Chris Johnson 特別介紹在食品加工應用中使用氮氣的優點。

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